Nutrient Dense Beef is what your tastebuds are craving. That growl in your stomach is telling you it needs some truly natural beef. Not that make-believe steak you get at your local butcher. Better still, it comes directly to your door. Go here and order it up!
Surprise, Surprise! They have lied to you all this time. Just because it says “grass fed” may not be the whole story and it’s even worse if it doesn’t say grass fed. I love beef but had almost given up on eating it because it has become more and more distasteful to me. And don’t get me started on hamburger! Cook it well, like for chili; the dryness of it almost sticks in my throat. But when you taste this Nutrient Dense Beef, you are going to fall in love with beef all over again. And you get it here!
Order Up the “BEST BEEF” you have ever Tasted!
I hope you’re not sitting down to dinner. Start With the Problems with our Food:
- Do you have visions of cows roaming acres and acres of lucious grasses? That’s probably not what you get. Most beef, even “Grass Fed” is only partially raised on grasses and it’s still legal to call it “grass fed”.
- They telll us to read the label. Unfortunately, that doesn’t prove much about the quality. The quality issues with our factory food go way beyond beef. And the US standards for food are too low to begin with. Why is so much of what they put in our food banned in Europe? You need only one ingredient, beef, raised sustainably to get the Nutrient density your body wants. You get that here!
- Have you paid attention to the statement on your meat products about how much water they added to it? What about the price of beef? How’s it feel to be paying $20 a pound for water? Why not pay for beef raised naturally to be nutrient dense? Your family and your body deserve better than the meat you find in most markets? Here is the real stuff.
Something to Think About:
How does it feel to be a Lab Experiment? I just recently learned they have been dosing pigs with mRNA for several years now. In addition, they are testing doing the same to our other meats and even our salads. All without them telling us that package of lettuce we just bought has been treated.
I don’t know who first said it but We are what we eat. The human food chain starts way before the supply chain. We eat what they eat. And that goes to the soil their grasses and grains were raised in. What about the fertilizers and water and pesticides that they were treated with in the growing stage? You really don’t want to know where some of that came from. Our ranchers raise their cattle sustainably and enrich the soiil in the process. “It’s not the cow, it’s the how!” What and where our food comes from is what matters in the end. Yes, it does matter and we should care! Where our Beef Comes From Matters.
